posto! posto!!

salam...

hmm...

ary nie ley on9 at skowl..

ak da ceaT..

td ad presentation for oeat...

oral english assement test.

seb bek ta kne ag..

sok kot..

shmm..

ak ta twu na share pe ary nie..

jap2..

pk dlu..

hah!!

how about ak pnye oral..

hmm..

oke gak..

oke here is the way to make a batik cake..

how to make a batik cake???

 

400g rich tea biscuits (break into small pieces) shopping list

3 eggs shopping list

1 1/2 cup brown sugar shopping list

250g butter shopping list

3/4 cup cocoa powder shopping list

1/2 cup fresh milk shopping list

How to make it

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In a bowl, whick sugar, egg, milk and cocoa powder.

Then, in a pan, place butter and heat over slow fire.

Add the whisked ingredients to the butter, stirring continuously.

Once thickened, add the broken biscuits and turn the heat off.

Slowly combine all the biscuits together. Ensure that all the biscuits are covered in the chocolate paste.

Place the mixture in a square tin(line it with greaseproof paper or foil).

Then press gently to ensure that all the biscuits stick to each other.

Place in fridge 3 to 4 hours before cutting with a HOT knife to get a clean cut. 

hope kowg enjoy wt nie...

daaa...

nty ak tulis ag ye..

salam..